Dining
You can still enjoy outdoor patio or courtyard seating when ordering and picking up takeout.
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An award-winning team showcases versatile, innovative cuisine.
From casual to candlelight, Mission Inn Resort’s four restaurants and two lounges provide guests with superb service, innovative entrees and plentiful portions. Accomplished chefs at the resort’s award-winning restaurants prepare the freshest, highest-quality cuisine, from daily breakfast buffets to all-you-can-eat weekend seafood extravaganzas.
Mission Inn Resort’s culinary team has crafted unique menus and dishes to reflect their experiences in the finest kitchens around the world. And, the on-site Chef’s Herb Garden brings a distinctive homegrown accent of the freshest herbs, and spices.
Dining at Mission Inn Resort is popular with local residents from Clermont, Leesburg, and Tavares, and a highlight for golfers, meeting guests, and vacationers who come for a culinary getaway. In fact, Mission Inn Resort has become very well known as the gathering spot for holiday events throughout the year. From Easter to Mother’s Day, Thanksgiving to Christmas, families have celebrated their special occasions annually at Mission Inn Resort. Below are menus of our current holiday dining experiences, downloadable in PDF format
Menus
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- La Hacienda – Breakfast Menu (.pdf)
- La Hacienda – Lunch Menu (.pdf)
- La Hacienda – Sunday Champagne Brunch – Sundays 11 am – 3pm.
Located on the hotel side. - Easter Sunday Grand Brunch Buffet Menu – La Hacienda – Sunday, April 9, 2023 – 11 am – 6 pm (.pdf)
- Nicker’s Lunch Menu (.pdf) – Located in the Clubhouse
- Nicker’s Saturday Night Prime Rib and Seafood Buffet – Saturdays 5 – 9 p.m.
Located in the Clubhouse - La Margarita Dinner Menu (.pdf)
- El Conquistador Dinner Menu (.pdf)
- El Conquistador Wine Menu (.pdf)