Everybody is Irish on St. Patrick’s Day! Put on your green and gather your clan at Mission Inn Resort for a special weekend dinner and brunch and a St. Patrick’s Day lunch with a nod to the Emerald Isle.
You’ll be feeling the luck of the Irish when you dig into the St. Patty’s Day-inspired Sushi, Prime Rib, and Crab Leg Buffet on Saturday night or Champagne Brunch Buffet on Sunday, March 14 and 15. Or celebrate on March 17 at the St. Patrick’s Day Grand Lunch Buffet with live piano music. Irish eyes will be smiling at the traditional Irish dishes, including a chef’s carving station with glazed corned beef and Irish lamb stew, plus an added bonus of half-price Guinness stout! Top off your meal with buffet dessert selections such as Bailey’s Irish cheesecake parfaits and Irish whiskey-glazed bread pudding. See the full menu at missioninnresort.com.
The St. Patrick’s Day Grand Lunch Buffet is offered at $25.99 per guest, $19.99 for children ages 5-12, and free of charge for wee ones ages 4 and under, plus tax and service charge. For reservations, call (352) 324-3930, ext. 7161.