Who’s more special than your mother? She has done so much for you – do something lovely for her this Mother’s Day! Make Mom feel like the special woman she is by treating her to the Mother’s Day Grand Brunch Buffet at Mission Inn Resort!

There will be live entertainment and endless house champagne for Mom to enjoy as you celebrate her at the elegant and extravagant brunch buffet. For starters at the buffet, choose from gourmet salads and soups, plus a huge selection of appetizers and charcuterie. Or have a taste of them all! Seafood lovers will be eager to move on to the delectable offerings at our seafood bar such as peel-and-eat shrimp, oysters Rockefeller and steamed mussels and clams in white wine scampi butter – perfect pairings for champagne!

The chef’s carving stations offer garlic- and rosemary-crusted prime rib that is slow-roasted and tender as well as turkey tenderloin with apple almond stuffing. The buffet also has several other selections, including traditional beef tips bourguignon served over buttered pasta, and lots of sweet and savory breakfast items.

On the dessert side of the buffet is an array of sweet treats to spoil Mom, including Mission Inn’s famous bread pudding with vanilla bourbon sauce, bananas foster, and an ice cream sundae station!

This special Mother’s Day Grand Brunch Buffet is offered at $64.99 per guest, plus tax and service charge, and $27.99 for children ages 5 to 12. As always, there is no charge for little ones ages 4 and under.

The brunch will be served from 11 a.m. to 6 p.m. on Sunday, May 8, at La Hacienda restaurant. A limited number of seats remain, so don’t delay! For reservations, call (352) 324-3930 or email grandbrunch@missioninnresort.com.