You won’t want to miss this special dining experience – a four-course gourmet dinner prepared by the talented culinary staff at Mission Inn and paired the wine selections from Foley Family Wines of Santa Rosa, California!

This fabulous wine-pairings dinner will be served from 6:30-10:30 p.m. on Saturday, Sept. 24, at the elegant El Conquistador restaurant. The menu features an appetizer, salad, main course, and dessert with a nod to Southwestern flavors from a lobster taco stack beginning to the marinated porchetta tenderloin main course.

White and red wines have been curated specifically for this dinner and will be served alongside each course. See the complete menu with each course and wine pairings at missioninnresort.com.

This delectable dining experience is priced at $120 per person, plus tax and gratuity. Reservations are required and fill up quickly. Seating is limited; reserve a private table or join a community table.

Reserve your space today! Please call (352) 324-3930 for reservations.