To the storied Horse Soldiers! On Saturday, February 25th, Horse Soldiers Bourbon Whiskey of St. Petersburg, Florida to host a whiskey pairing and dinner event in partnership with executive chef Michael McBride and Chef Patrick Gottschall at Legends Ballroom in eh Clubhouse!. SOLD OUT. For a Map to the dinner in Legends click here!
Join us on the 25th for ‘Whiskey & War Stories’ at 6 p.m. with founding members of this patriotic brand owned and operated by American war heroes and veterans. Dinner to follow at 7 p.m. with an artfully-crafted, four-course pairing menu. Guests will enjoy tasting five different whiskey batches produced by the brand, as well a delicious lineup of accompanying dishes to include Porcini Dusted Diver Sea Scallops, Herb Seared Chilean Seabass, and a Mixed Grill of Quail, Duck Breast, and Colorado Lamb Rack Chops. The evening will end on a sweet note with Gianduja Chocolate and Gold Irish cream Truffles.
Authentic, All-American, and Award-Winning are pillars of Horse Soldier Bourbon. The brotherhood behind this label are servicemen who have been involved in every major conflict since The Vietnam War. Their next mission? To serve Horse Soldier Bourbon, or what they refer to as their ‘legacy in a bottle,’ to the world. Robert W. Schaefer will be the brand ambassador for the evening and will be our speaker for the cocktail hour “WHiskey & War Stories”. Rob is an original member/owner of the American Freedom Distillery team, maker of Horse Soldier Bourbon, one of America’s fastest growing spirits. He serves as a Horse Soldier Ambassador for the brand, traveling around the country educating and introducing consumers to the bourbon. Read his bio here.